Meatballs

6 ingredients
3 steps

Ingredients

  • 1 lb. ground meat
  • 1/2 c. dry bread crumbs
  • 1/4 c. milk
  • 2 Tbsp. finely chopped onion
  • 1 tsp. Worcestershire sauce
  • 1 egg

Directions

  1. 1
    Mix ingredients; shape into 20 (1 1/2-inch) balls.
  2. 2
    Cook over medium heat, turning occasionally, until brown, about 20 minutes. Or cook in ungreased oblong pan (13 x 9 x 2-inch) at 400° until light brown, 20 to 25 minutes.
  3. 3
    Makes 4 servings.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

More Recipes to Try

Frozen Pickles

12 ingredients

Punch

5 ingredients

Peanut Butter Pie

6 ingredients

Brownie Cake

9 ingredients

Better Than Sex Cake

6 ingredients

Best-Ever Chicken Soup

11 ingredients

Easy Chicken Barbecue

5 ingredients

Chicken Enchilada

11 ingredients

Barbecued Trout

7 ingredients

Guacamole Dip

3 ingredients

Fresh Apple Cake No. 2

9 ingredients

Cucumbers 'N Sour Cream

8 ingredients