Meatza Pie

9 ingredients
8 steps

Ingredients

  • 1 lb. ground chuck
  • 1 c. grated cheese
  • 1/2 c. fine bread crumbs
  • 2/3 c. evaporated milk
  • 1/4 tsp. garlic salt
  • 1/2 c. tomato sauce
  • pinch of oregano
  • 1 (2 oz.) can mushrooms, drained
  • Parmesan cheese

Directions

  1. 1
    Mix ground chuck, 1/2 cup cheese, bread crumbs, milk and garlic salt.
  2. 2
    Press into a 9-inch pan.
  3. 3
    Cover with tomato sauce and sprinkle with oregano.
  4. 4
    Spread mushrooms over top and add remaining grated cheese.
  5. 5
    Sprinkle Parmesan cheese on top.
  6. 6
    Bake for 25 to 30 minutes at 375°.
  7. 7
    Cut and serve in wedges.
  8. 8
    Serves 4 to 6.

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