Mediterranean Cheese Pie

Name: Mediterranean Cheese Pie
Ingredients: 2 medium potatoes peeled and sliced in 1/8-inch rounds; 1/2 cup diced onion; 8 ounces baby spinach; 3 kalamata olives pitted and chopped; 2 whole eggs; 3 egg whites; 1 cup nonfat ricotta cheese; 1 tablespoon feta crumbled; 3 tablespoons fresh basil; 3 tablespoons fresh basil; 3 teaspoons dried basil; 3 Roma tomatoes sliced into 1/4-inch rounds-optional; 1 1/2 tablespoons asiago grated, or Parmesan; 1 1/2 tablespoons mozzarella grated lowfat

14 ingredients

1 steps

Ingredients

2 medium potatoes peeled and sliced in 1/8-inch rounds
1/2 cup diced onion
8 ounces baby spinach
3 kalamata olives pitted and chopped
2 whole eggs
3 egg whites
1 cup nonfat ricotta cheese
1 tablespoon feta crumbled
3 tablespoons fresh basil
3 tablespoons fresh basil
3 teaspoons dried basil
3 Roma tomatoes sliced into 1/4-inch rounds-optional
1 1/2 tablespoons asiago grated, or Parmesan
1 1/2 tablespoons mozzarella grated lowfat

Directions

1

["Heat the oven to 350 and coat a 9\" pie plate with a little olive oil. Line bottom of plate with potato slices. Cut remaining slices in half and arrange around side of plate. Bake 12 to 15 minutes. Remove from oven and set aside. Coat a saute pan with olive oil and saute onion over low heat until tender