Mediterranean Skillet

14 ingredients
9 steps

Ingredients

  • 1 (12 ounce) package al fresco fully cooked Sweet Apple Chicken Sausage, cut into 1/2-inch slices
  • 1 tablespoon extra-virgin olive oil
  • 1/3 cup scallions, chopped
  • 3 dried apricots, finely chopped
  • 2 cups cooked long-grain white rice
  • 1/2 cup fat-free reduced-sodium chicken broth
  • 1/4 teaspoon ground sage
  • 1 tablespoon chopped fresh parsley
  • 1 cup plain non-fat Greek-style yogurt
  • 1/3 cup chopped fresh basil
  • 1/4 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/4 cup slivered almonds
  • 2/3 cup red European-variety seedless grapes, quartered

Directions

  1. 1
    In medium saute pan, add oil and saute scallions for 3 to 5 minutes.
  2. 2
    Add the sausage slices and apricots, saute for 5 minutes.
  3. 3
    Add rice, broth, simmer 1 minute, then add the sage, and parsley.
  4. 4
    Cook for another 2 to 3 minutes.
  5. 5
    Add yogurt and basil, and heat thoroughly 1 to 2 minutes.
  6. 6
    Season with salt and pepper.
  7. 7
    Fold in grapes.
  8. 8
    Place in large bowl or serving dish and top with almonds.
  9. 9
    Serve either warm or cold.

Products Matching These Ingredients

More Recipes to Try