Medium White Sauce

4 ingredients
5 steps

Ingredients

  • 2 Tbsp. butter or margarine
  • 4 Tbsp. flour
  • 1/4 tsp. pepper
  • 2 c. low-fat milk

Directions

  1. 1
    Melt butter or margarine over low heat.
  2. 2
    Add flour and pepper. Stir until well blended.
  3. 3
    Remove from heat.
  4. 4
    Gradually stir in milk and return to heat.
  5. 5
    Cook, stirring constantly, until thick and smooth.

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