Melon Salad

4 ingredients
8 steps

Ingredients

  • 1-1/2 cups boiling apple juice
  • 1 pkg. (8-serving size) or 2 pkg. (4-serving size each) JELL-O Lemon Flavor Sugar Free Gelatin
  • 2 cups cold club soda or seltzer
  • 2-1/2 cups assorted melon cubes, such as watermelon, cantaloupe or honeydew

Directions

  1. 1
    Stir boiling apple juice into dry gelatin in large bowl at least 2 minutes until completely dissolved.
  2. 2
    Stir in cold club soda.
  3. 3
    Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
  4. 4
    Stir in melon cubes.
  5. 5
    Spoon into 6-cup mold.
  6. 6
    Refrigerate 4 hours or until firm.
  7. 7
    Unmold.
  8. 8
    Store leftover gelatin mold in refrigerator.

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