Melted Onions

3 ingredients
1 steps

Ingredients

  • 4 lbs onions, thinly sliced
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon kosher salt

Directions

  1. 1
    Combine ingredients in a large skillet and cook over low heat, stirring occasionally, until onions break down and are completely soft (they will be a lovely medium to dark brown), several hours.

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