Meringue

3 ingredients
1 steps

Ingredients

  • 3 egg whites
  • 1/4 tsp. plus 1/8 tsp. cream of tartar
  • 1/4 C. plus 2 Tbsp. sugar

Directions

  1. 1
    Beat egg whites and cream of tartar on high speed for 1 minute. Gradually add sugar 1 tablespoon at a time beating until stiff peaks form. Spread meringue over hot filling sealing to edge of pastry. Bake at 350 degrees for 12-15 minutes for one 9 inch pie.

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