Meringue Puffs

5 ingredients
4 steps

Ingredients

  • 2 egg whites
  • 2/3 c. sugar
  • 1/2 tsp. vanilla
  • 6 oz. chocolate chips
  • 1 c. nuts (pecans, I prefer)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat egg whites until stiff; add vanilla, nuts and chocolate chips.
  3. 3
    Drop by teaspoonfuls onto greased cookie sheet.
  4. 4
    Turn off oven; put puffs in oven, then let the oven completely cool before removing puffs.

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