Merk'S Coffeecake

10 ingredients
10 steps

Ingredients

  • 1/2 c. shortening
  • 3/4 c. sugar
  • 1 c. brown sugar
  • 2 tsp. cinnamon
  • 2 c. sifted flour
  • 1 tsp. baking soda
  • 1/2 pt. sour cream
  • 6 Tbsp. butter or oleo, softened
  • 1 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Cream shortening, sugar and vanilla thoroughly.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Sift flour, baking powder and soda together.
  4. 4
    Add to creamed mixture.
  5. 5
    Spread half of batter in a 10-inch tube pan that has been greased and lined on the bottom with wax paper.
  6. 6
    Cream butter, brown sugar and cinnamon together.
  7. 7
    Add nuts and mix well.
  8. 8
    Sprinkle one-half of this mixture evenly over batter in pan.
  9. 9
    Cover with remaining batter. Sprinkle on remaining sugar mixture.
  10. 10
    Bake at 350° for about 50 minutes or until done.

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