Mexa S'mores

Directions

1. 1
   Preheat the oven to 400 degrees F.
2. 2
   Simmer the cream in a small saucepan.
3. 3
   Remove from the heat.
4. 4
   Add the chocolate and whisk until smooth.
5. 5
   Set aside.
6. 6
   Spray a baking sheet with nonstick cooking spray.
7. 7
   Place 6 of the Maria crackers on the baking sheet and top each with half a marshmallow.
8. 8
   Bake until the marshmallow starts to brown, about 5 minutes.
9. 9
   Carefully arrange the crackers on a serving dish.
10. 10
    Top each with 1 tablespoon chocolate ganache and another Maria cracker.
11. 11
    Serve warm or at room temperature.