Mexi Dip

Directions

1. 1
   Brown sausage and drain.
2. 2
   Melt Velveeta in a pot on stove.
3. 3
   Drain canned tomatoes.
4. 4
   Mix all 3 ingredients in pot.
5. 5
   Serve with tortillas.
6. 6
   You can also do this in the crockpot.
7. 7
   Melt the Velveeta in the crockpot while you brown your sausage.
8. 8
   Then mix it all in the crockpot.
9. 9
   Leave on low until ready to serve.