Mexicala
11 ingredients
5 steps
Ingredients
- 1/2 c. chopped onion
- 1/2 c. chopped green pepper
- 2 Tbsp. oil
- 1 lb. ground beef
- 1 tsp. salt
- 1 (16 1/2 oz.) can cream-style corn
- 1 (10 3/4 oz.) can tomato soup
- 1/4 tsp. pepper
- 1/3 c. water
- 1/2 c. shredded sharp Cheddar cheese
- 1/3 oz. can Chun King Chinese noodles
Directions
-
1Put oil in frypan.
-
2Brown ground beef.
-
3Add onion and pepper. Stir about 2 minutes.
-
4Put mixture in casserole dish. Add all other ingredients.
-
5Stir it up. Bake in a 350° oven for 40 minutes.
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