Mexicale Casserole

5 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 (1 1/2 oz.) pkg. taco seasoning
  • 1 (14 1/2 oz.) can whole tomatoes
  • 1 (8 1/2 oz.) can whole kernel corn
  • 1 (6 1/2 oz.) can Mexican cornmeal mix

Directions

  1. 1
    Prepare cornmeal mix to package directions.
  2. 2
    Grease a shallow 2-quart baking dish.
  3. 3
    Brown ground beef in large skillet and drain.
  4. 4
    Stir in taco seasoning, chopped tomatoes and corn.
  5. 5
    Bring to a boil, stirring occasionally.
  6. 6
    Pour in baking dish, then pour prepared cornmeal mix over beef mixture.
  7. 7
    Bake for 15 to 20 minutes, or until golden brown.

Products Matching These Ingredients

More Recipes to Try