Mexican Appetizer

8 ingredients
6 steps

Ingredients

  • 2/3 cup cream cheese
  • 1/4 cup mayonnaise or 1/4 cup Miracle Whip
  • 1/2 - 1 cup salsa
  • 1 tomatoes, cut up
  • 3 green onions, minced
  • shrimp (optional)
  • 1/2 cup grated cheese, to cover
  • tortilla chips (you can use any nacho chip)

Directions

  1. 1
    With an electric mixer, whip up cream cheese and mayonnaise.
  2. 2
    Spread cream cheese mixture onto a platter, about 18 inches in diameter.
  3. 3
    Add on the salsa, spread with a spoon.
  4. 4
    Sprinkle tomatoes, green onions and shrimp onto of the salsa.
  5. 5
    Cover the tomatoes, green onions, and shrimp with grated cheese.
  6. 6
    Keep it refrigerated until serving time. Put out a bowl of chips, just dip your chip right in!

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