Mexican Casserole

8 ingredients
5 steps

Ingredients

  • 1 c. Cheddar cheese, grated
  • 1 onion, chopped
  • 12 corn tortillas
  • 1 can cream of chicken soup
  • 1 1/2 lb. hamburger meat
  • 1 garlic button, minced
  • 1 large can Ranch Style beans
  • 1 can Ro-Tel tomatoes

Directions

  1. 1
    Pat hamburger in bottom of 9 x 12-inch pan.
  2. 2
    Sprinkle with salt and half of chopped onion, garlic and grated cheese.
  3. 3
    Lay 6 tortillas over meat mixture.
  4. 4
    Pour beans over tortillas.
  5. 5
    Lay 6 more tortillas over beans.

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