Mexican Casserole
7 ingredients
5 steps
Ingredients
- 2 lb. hamburger
- 1 small onion
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 2 cans Ro-Tel tomatoes
- cheese (approximately 1 lb., the more the better), grated
- 1 pkg. Doritos (can use corn chips)
Directions
-
1Brown the hamburger meat with the onions and drain well.
-
2Mix the soups and Ro-Tel tomatoes; add to the meat.
-
3Simmer about 10 minutes.
-
4In a 9 x 13-inch baking dish, layer the meat, chips and cheese until you have used it all.
-
5Top with more cheese and heat in a 350° oven until steaming hot and the cheese is bubbly.
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