Creamed Hamburger

10 ingredients
4 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 c. milk
  • 2 cans cream of mushroom soup
  • salt and pepper to taste
  • 4 oz. shredded cheese
  • 1/2 stick butter
  • 1 1/2 c. flour
  • 1 egg
  • 3/4 c. water
  • 2 cans beef broth

Directions

  1. 1
    Fry hamburger.
  2. 2
    Mix together milk, soup, salt, pepper, cheese, butter, flour and egg.
  3. 3
    Heat a little, then add water and broth. Heat until thick.
  4. 4
    Serve on bread.

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