Mexican Cheese Dip

Directions

1. 1
   To soften cream cheese, microwave 20 to 30 seconds in small microwave bowl (try Medium heat).
2. 2
   Add sour cream and taco seasoning.
3. 3
   Beat until smooth and creamy.
4. 4
   Cover and refrigerate 2 to 4 hours to blend flavors.
5. 5
   Serve with tortilla chips or assorted raw vegetables.
6. 6
   Makes 3 cups.