Mexican Chicken

4 ingredients
7 steps

Ingredients

  • 2 chicken breast, boned and skinned
  • 1 tsp. paprika
  • 1/2 small can green chili peppers or chili powder
  • 1 can stewed tomatoes

Directions

  1. 1
    Sprinkle
  2. 2
    paprika on chicken and brown in non-stick pan or use
  3. 3
    Pam.
  4. 4
    Add
  5. 5
    all remaining ingredients; cover and cook for 15 minutes.
  6. 6
    Take off lid and continue cooking until sauce thickens, about 10 minutes.
  7. 7
    Serves 1.

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