Mexican Chicken

7 ingredients
3 steps

Ingredients

  • 1 chicken, boiled and deboned
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 tsp. chili powder
  • 1 can Ro-Tel diced tomatoes
  • 1 bag tortillas chips
  • grated cheese

Directions

  1. 1
    Mix soups, onion and chili powder together.
  2. 2
    Grease bottom of casserole dish, lay tortilla chips on bottom, chicken next, soups next, pour Ro-Tel over this and top with grated cheese.
  3. 3
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

More Recipes to Try