Mexican Chicken
9 ingredients
5 steps
Ingredients
- 6 chicken breasts
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1/2 bell pepper, chopped
- 1 small onion, chopped
- 1 can Ro-Tel tomatoes
- 1 1/2 c. chicken broth
- Velveeta cheese
- 1 regular size nacho cheese flavored Doritos chips
Directions
-
1Cook chicken until tender; debone and place in oblong baking dish.
-
2Cover the chicken with Doritos chips.
-
3Mix soups, pepper, onion, tomatoes and broth together well.
-
4Pour over chips and chicken, then slice cheese and put on top.
-
5Bake at 350° for 30 minutes.
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