Mexican Chicken
9 ingredients
8 steps
Ingredients
- 1/4 tsp. garlic powder
- 4 large or 6 small chicken breasts
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can Ro-Tel tomatoes and green chilies
- 1 (8 1/2 oz.) pkg. Doritos
- 1 medium onion, diced
- 1 lb. Velveeta cheese, grated
- 1/8 tsp. pepper
Directions
-
1Boil and debone chicken breasts.
-
2Place in a large 9 x 13-inch dish.
-
3Crush 1/2 package of chips and sprinkle over chicken.
-
4In bowl, mix grated cheese, onion, soup and tomatoes.
-
5Add garlic powder and pepper.
-
6Pour mixture over chicken.
-
7Crush remainder of chips and sprinkle on top.
-
8Cover and bake 45 minutes at 350°.
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