Mexican Corn

5 ingredients
1 steps

Ingredients

  • 2 large cans whole kernel corn
  • 1 can chopped green chilies
  • 1 large pkg. cream cheese
  • 2 Tbsp. milk
  • 2 Tbsp. butter

Directions

  1. 1
    Drain corn combine in sauce pan with milk, butter, green chilies and cream cheese that has been cut into small pieces. Heat until cream cheese has melted.

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