Mexican Corn Bread

7 ingredients
5 steps

Ingredients

  • 1 c. self-rising meal
  • 1/2 c. oil
  • 1 c. creamed corn
  • 2 eggs
  • 1 stick sharp Cheddar cheese, grated
  • 1 onion, chopped
  • 2 pods hot pepper, chopped

Directions

  1. 1
    Mix all ingredients except cheese.
  2. 2
    Pour half of batter in greased skillet.
  3. 3
    Add cheese.
  4. 4
    Add rest of batter.
  5. 5
    Bake at 400° to 450° until done.

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