Mexican Corn Bread

9 ingredients
2 steps

Ingredients

  • 3 c. self-rising corn meal
  • 1/2 c. oil
  • 3 eggs
  • 1 large onion, chopped
  • 2 Tbsp. sugar
  • 1 c. sweet milk
  • 1 can creamed corn
  • 1 1/2 c. shredded Cheddar cheese
  • 1 pod pepper (if desired)

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Bake in an iron skillet at 450° for 40 minutes.

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