Mexican Corn Bread

11 ingredients
1 steps

Ingredients

  • 2 c. yellow corn meal
  • 1 c. cream-style corn (8 oz.)
  • 1 c. buttermilk
  • 2/3 c. Chefway oil
  • 2 eggs
  • 3 tsp. baking powder
  • 1 1/4 tsp. salt
  • 1 (4 oz.) can mild or hot chilies
  • 2 Tbsp. dried onion
  • 1 Tbsp. sugar
  • 1 1/2 c. grated cheese (mild Cheddar)

Directions

  1. 1
    Recipe is for one 13 x 9 x 2-inch pan.

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