Hamburger Rotel Dip
7 ingredients
9 steps
Ingredients
- 16 oz hamburger meat
- 16 oz sausage
- 1 large onion
- 16 oz jalapeno cheese
- 16 oz velveeta cheese
- 1 can ro-tel tomatoes
- 1 can cream of chicken soup
Directions
-
1Cook hamburger meet and sausage together until they are brown.
-
2Set the hamburger and sausage aside.
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3Finely chop one large onion.
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4Then, sautv the chopped onion.
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5Set the onion side.
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6Melt Jalapeno cheese and Velveeta cheese in a small pot.
-
7Then stir in 1 can of Ro-Tel tomatoes and 1 can of cream of chicken soup.
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8Mix the hamburger meat, sausage, and sauteed onions into the sauce and heat the dip until it bubbles.
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9Serve the dip with chips.
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