Mexican Corn Bread

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. corn meal
  • 2 eggs
  • 1 c. milk
  • 1/4 c. oil
  • 1 (16 oz.) can creamed corn
  • 2 jalapeno peppers
  • 1 onion
  • 1 clove garlic
  • 1 1/2 lb. cheese, grated
  • 1 lb. ground beef

Directions

  1. 1
    Brown ground beef with onion, garlic and pepper.
  2. 2
    Drain well. Mix corn bread, eggs, milk and oil.
  3. 3
    Add creamed corn.
  4. 4
    Pour half of bread mixture in greased 9 x 13-inch pan.
  5. 5
    Add beef mixture, then grated cheese, then the remainder of the bread mix.
  6. 6
    Bake in 400° oven until brown.

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