Mexican Corn Bread
8 ingredients
2 steps
Ingredients
- 1 c. corn meal
- 2 Tbsp. flour
- 1 tsp. sugar
- 2 eggs
- 1/2 c. cooking oil
- 1 can cream-style corn
- 8 oz. sour cream
- 1 c. grated cheese
Directions
-
1Combine corn meal, flour, sugar, eggs, sour cream and oil. Fold in corn, onion and cheese.
-
2Bake at 350° for 40 minutes.
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