Mexican Corn Bread
9 ingredients
5 steps
Ingredients
- 1 c. corn meal
- 1 c. buttermilk
- 2 eggs
- 1/4 c. bacon drippings
- 1/2 tsp. salt
- 3/4 tsp. soda
- 1 small c. cream-style corn (8 3/4 oz.)
- 1 1/2 jalapeno pepper
- 1/2 lb. grated Kraft cheese
Directions
-
1Mix all ingredients, except cheese.
-
2Pour half the batter into a greased skillet.
-
3Sprinkle cheese on top of this.
-
4Add rest of batter.
-
5Bake at 400° for approximately 1 hour.
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