Mexican Corn Bread

Name: Mexican Corn Bread
Ingredients: 1 c. meal; 1 can cream-style corn; 1 tsp. salt; 1 c. buttermilk; 1 large onion, chopped; 1/2 c. Cheddar cheese; 2 eggs; 2 tsp. soda; 1/4 c. bacon drippings; 1 lb. hamburger meat; 2 hot peppers

11 ingredients

6 steps

Ingredients

1 c. meal
1 can cream-style corn
1 tsp. salt
1 c. buttermilk
1 large onion, chopped
1/2 c. Cheddar cheese
2 eggs
2 tsp. soda
1/4 c. bacon drippings
1 lb. hamburger meat
2 hot peppers

Directions

1

Brown hamburger meat, onion, pepper and cheese. Grease and sprinkle pan with meal.
2

Mix remaining ingredients together.
3

Pour half of batter in pan.
4

Put on meat mixture.
5

Pour rest of batter on top.
6

Bake as any other corn bread at 450° for 20 minutes.