Mexican Cornbread

6 ingredients
4 steps

Ingredients

  • 1 1/2 c. self-rising corn meal
  • 1 c. cream-style corn
  • 1 medium onion, chopped
  • 1 egg
  • 1/2 c. cooking oil
  • 1 c. sweet milk

Directions

  1. 1
    Mix
  2. 2
    all
  3. 3
    ingredients together.
  4. 4
    Pour into greased pan. Bake at 450° until brown.

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