Double Cheese BOCA Burger

5 ingredients
6 steps

Ingredients

  • 48 each BOCA All-American Burgers
  • 1-1/2 qt. marinara sauce, warmed
  • 48 each hamburger buns, split, toasted
  • 48 slices low moisture part skim milk mozzarella cheese, sliced
  • 1 cup sliced pitted black olives

Directions

  1. 1
    Cook burgers as directed on package.
  2. 2
    For each serving: Spread 2 Tbsp.
  3. 3
    marinara sauce onto cut sides of bun.
  4. 4
    Place burger on bottom half of bun; top with 1 cheese slice and 1 tsp.
  5. 5
    olives.
  6. 6
    Cover with top of bun.

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