Mexican Cornbread #2

11 ingredients
1 steps

Ingredients

  • 1 c. cornmeal
  • 1 c. milk
  • 3/4 tsp. salt
  • oil
  • 1/2 lb. rat trap cheese
  • 1 lb. ground beef, seasoned well
  • 2 eggs
  • 1/2 tsp. soda
  • 1 lb. corn (cream-style)
  • 1 large onion, chopped
  • 4 peppers, chopped

Directions

  1. 1
    Mix together well and bake at 400° for 40 to 45 minutes.

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