Mexican Cornbread
10 ingredients
2 steps
Ingredients
- 3 c. cornmeal
- 3 tsp. sugar
- 1 tsp. salt
- 1 c. chopped onion
- 1 c. creamed corn
- 2 Tbsp. jalapeno peppers
- 1 1/2 c. shredded cheese
- 1 c. oil (little more or little less)
- 1 1/2 c. sweet milk
- 3 eggs
Directions
-
1Mix all ingredients.
-
2Bake at 450° until golden brown.
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