Mexican Cornbread

6 ingredients
8 steps

Ingredients

  • 1 pkg. cornbread mix
  • 1 can cream-style corn
  • 1 lb. hamburger
  • 1 pkg. taco seasoning
  • 1/4 c. Ro-Tel tomatoes
  • 1 1/2 c. cheese

Directions

  1. 1
    Mix cornbread.
  2. 2
    Add 1 can cream-style corn.
  3. 3
    Brown hamburger; drain.
  4. 4
    Season with taco seasoning and tomatoes.
  5. 5
    Heat skillet with oil.
  6. 6
    Add 1/2 cornbread mix; top with hamburger mixture. Cover with cheese.
  7. 7
    Add remaining cornbread mixture.
  8. 8
    Bake at 425° for 30 minutes.

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