Mexican Cornbread
6 ingredients
8 steps
Ingredients
- 2 lb. beef
- 1 onion
- 1 pepper
- 1 can cream-style corn
- 1 box Jiffy cornbread mix
- 1 bag shredded cheese
Directions
-
1Brown beef in skillet.
-
2Add onion and pepper.
-
3Drain grease. Set aside.
-
4Mix cornbread mix according to directions.
-
5Add corn. Pour half into greased pan.
-
6Add beef, then cheese.
-
7Put rest of cornbread mix on top.
-
8Bake at 375°.
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