Mexican Cornbread

6 ingredients
11 steps

Ingredients

  • 1 pkg. Jiffy cornbread mix
  • 1 can cream-style corn
  • 1 lb. ground beef
  • 1 large onion, chopped
  • 1 (4 oz.) can green chilies, chopped
  • 1/2 lb. grated Longhorn cheese

Directions

  1. 1
    Mix cornbread per directions on box using 2 eggs.
  2. 2
    Add corn and set aside.
  3. 3
    Brown hamburger meat
  4. 4
    with onion and green chilies.
  5. 5
    Salt and pepper meat mixture to taste.
  6. 6
    Grease iron skillet or bread pan and pour in half of cornbread mixture.
  7. 7
    Add meat mixture.
  8. 8
    Add grated cheese.
  9. 9
    Add rest of cornbread mixture, being careful to smooth out over cheese.
  10. 10
    Bake at 350° for 45 minutes.
  11. 11
    May require a little longer for golden brown top. Great with beans!

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