Mexican Dinner

Name: Mexican Dinner
Ingredients: 4 lbs lean ground beef; 1 (10 ounce) can Rotel Tomatoes; 1 (16 ounce) bottle picante sauce; 1 12 cups sharp cheddar cheese, grated; tortilla chips; chopped onion; chopped tomato; shredded lettuce; guacamole; grated cheese (your choice); salsa; sour cream; sliced black olives

13 ingredients

7 steps

Ingredients

4 lbs lean ground beef
1 (10 ounce) can Rotel Tomatoes
1 (16 ounce) bottle picante sauce
1 12 cups sharp cheddar cheese, grated
tortilla chips
chopped onion
chopped tomato
shredded lettuce
guacamole
grated cheese (your choice)
salsa
sour cream
sliced black olives

Directions

1

Brown ground beef.
2

Drain off any fat.
3

Add Rotel and picante sauce.
4

Cook on low in crockpot for 2 to 3 hours, or until most of the liquid is gone.
5

Add cheese shortly before serving.
6

(This causes the meat to hold together.
7

).