Mexican Dip
5 ingredients
1 steps
Ingredients
- 1 (8 oz.) cream cheese, softened
- 1 can refried beans
- 2 c. sour cream
- 4 c. shredded Cheddar cheese
- 1 pkg. taco seasoning (just add enough to taste)
Directions
-
1Mix all ingredients together, except retain 1 cup of Cheddar cheese for topping. Put mixture into 9-inch baking dish. Top with Cheddar cheese. Bake at 350° for 20 minutes. Serve with tortilla chips.
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