Mexican Dip

3 ingredients
2 steps

Ingredients

  • 1 large pkg. cream cheese
  • 1 can refried beans
  • 1/2 lb. Monterey Jack cheese

Directions

  1. 1
    In a large pie plate spread the cream cheese on the bottom. Next spread the beans over the cream cheese and then slice the cheese over the beans. Cover with wax paper.
  2. 2
    Heat in microwave oven for 4 minutes. Serve with tortilla chips.

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