Mexican Dip

7 ingredients
2 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 1 can Hormel chili
  • taco sauce
  • 1 small can dried green chilies
  • diced onion
  • black olives
  • shredded Cheddar cheese

Directions

  1. 1
    Layer in order.
  2. 2
    Bake until bubbly at 350° or microwave on High until bubbly.

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