Mexican Dip

5 ingredients
2 steps

Ingredients

  • 2 lbs ground meat, saute, drained
  • 1 can cream of mushroom soup
  • Rotel tomatoes
  • 1 lg Velveeta
  • 1 small Velveeta Mexican

Directions

  1. 1
    Put altogether in Crock-Pot.
  2. 2
    It will never fail and it is a great dip.

Products Matching These Ingredients

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Chicken saute rice

B NOVA 4

Saute'S Herb Butternut Squash Medley, Mild

Green giant

A NOVA 3

Saute'S Parmesan Garden Medley

Green giant

A NOVA 3
Clémentines (caisse De 5 lbs)

Clémentines (caisse De 5 lbs)

Variété NOUR

Border Luxury Biscuit Barrel (LBS600T)

Border biscuits

E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla

Iso-100 Zero Carb Whey 5 LBS Vainilla

Dymatize

NOVA 4

More Recipes to Try

Pull Apart Coffee Cake(Monkey Bread)

6 ingredients

Ambrosia

9 ingredients

Glazed Nuts

5 ingredients

Steak Mardi Gras

8 ingredients

Party Balls

5 ingredients

Red Beans And Rice(Serves 6)

15 ingredients

Chocolate Dream

10 ingredients

Hawaiian Wedding Cake

5 ingredients

Red Roosters

4 ingredients

Mary Lou'S Yummie Goodie

10 ingredients

Aunt Helen'S Sloppy Joes

6 ingredients

Raisin Filled Cookies

7 ingredients