Mexican Doughboys

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Cook ground beef (or ground turkey) according to taco seasoning package.
3. 3
   Stir in 1 cup salsa, 1 cup cooked corn.
4. 4
   Remove mixture from heat.
5. 5
   Unroll crescent rolls onto large ungreased cookie sheet.
6. 6
   Scoop approximately 2 heaping tablespoons of meat/salsa/corn mixture onto unrolled crescent rolls.
7. 7
   Roll crescent rolls tightly.
8. 8
   Cook in oven for approximately 10-11 minutes.
9. 9
   Remove from oven.
10. 10
    Sprinkle with shredded cheese.
11. 11
    Place back in oven for 1-2 minutes or until cheese is melted.
12. 12
    Remove from oven, and top with dollop of sour cream (or salsa), to your liking.
13. 13
    Enjoy your mexican doughboys.