Mexican Food

6 ingredients
6 steps

Ingredients

  • 2 lbs. Hamburger
  • 3 cans Tomato Sauce
  • 1 can Cream of Mushroom Soup
  • 1 pkg. Taco Seasoning
  • 1 bag Tortilla Chips
  • 1 pkg. Colby Cheese, shredded

Directions

  1. 1
    Brown and drain hamburger.
  2. 2
    Add tomato sauce, soup and taco seasoning to the hamburger and stir to a boil.
  3. 3
    Line bottom of 9 x 13 in. baking dish with broken tortilla chips.
  4. 4
    Sprinkle a thin layer of cheese over bottom.
  5. 5
    Pour meat mixture over cheese. Cover with another layer of chips and remaining cheese.
  6. 6
    Bake at 350 degrees approx. 20 min. or until cheese is melted.

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