Mexican Fruit Cake
6 ingredients
4 steps
Ingredients
- 2 c. sugar
- 2 c. flour
- 2 eggs
- 2 tsp. soda
- 1 (20 oz.) can crushed pineapple (undrained)
- 1 c. nuts
Directions
-
1Mix sugar, flour and soda in a large mixing bowl.
-
2Add eggs, pineapple and nuts;
-
3mix well with electric mixer.
-
4Put in cookie sheet and bake at 350° for 15 to 20 minutes.
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