Mexican Fruit Cake

6 ingredients
3 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple (undrained)
  • 2 c. flour
  • 1 c. chopped walnuts
  • 2 tsp. baking soda
  • 2 c. sugar
  • 2 eggs

Directions

  1. 1
    Mix altogether.
  2. 2
    Pour into 9 x 13-inch pan.
  3. 3
    Bake for 50 to 60 minutes in 350° oven.

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