Mexican Fruit Cake

7 ingredients
8 steps

Ingredients

  • 2 c. sugar
  • 2 c. plain flour
  • 2 tsp. soda
  • 1 (20 oz.) can crushed pineapple (do not drain)
  • 2 eggs, beaten
  • 1 c. chopped nuts
  • 1 c. raisins

Directions

  1. 1
    Combine
  2. 2
    sugar, flour, soda and
  3. 3
    pineapple.
  4. 4
    Add
  5. 5
    eggs, nuts and raisins.
  6. 6
    Bake at 350° for 30 to 40 minutes.
  7. 7
    Use a 9 x 13-inch pan.
  8. 8
    Test with toothpick.

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