Mexican Fruit Cake

6 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 1/2 c. chopped nuts
  • 2 eggs
  • 2 tsp. soda
  • 1 (20 oz.) can unsweetened chopped pineapple with juice

Directions

  1. 1
    Mix all together.
  2. 2
    Pour into 9 x 13-inch pan.
  3. 3
    Bake 30 to 40 minutes at 350°.

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